2-quarts butter Six tablespoons of popped popcorn Cups of marshmallows, 3 2 teaspoons vanilla powder 1/4 cup milk 1 cup sprinkling made with white cake mix 


Step - 1

Empty the popcorn of its kernels and transfer them to a receptacle.  

Melt butter and marshmallows in a medium pot over medium heat, whisking continuously.  

Step - 2

Remove from heat once the marshmallows have completely dissolved, then stir in the vanilla, milk, and cake mix. Once thoroughly combined, pour over the popcorn.  

Step - 3

Sprinkle the popcorn on top after stirring until it is uniformly coated.  

Step - 4

This Birthday Cake Popcorn is an incredibly addictive sweet and salty gooey delight with a flavor reminiscent of cake batter. White cake mix, vanilla, marshmallows, butter, and popcorn are infallible ingredients. 

Step - 5

More Stories