1 cup sugar ▢½ cup unsweetened cocoa ▢½ cup cold water ▢1 tablespoon butter ▢2 teaspoons vanilla extract


Step - 1

In a medium saucepan, whisk together the cocoa and sugar until all particles are eliminated.  

Bring the butter and water to a medium temperature. After bringing to a simmer, decrease the heat. Stirring continuously, bring to a simmer for approximately one minute.  

Step - 2

After the mixture has chilled, add vanilla after removing it from heat.  

Step - 3

After combining, transfer to a glass container and chill 

Step - 4

Reheat prior to serving.  

Step - 5

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