1/2 cup mayonnaise ▢2 tbsp yellow mustard ▢1 tbsp Dijon Mustard ▢2 tbsp honey ▢1/2 tbsp lemon juice


Step - 1

Combine the honey, Dijon mustard, mayonnaise, yellow mustard, and lemon juice in a small basin.  

Refrigerate covered for the duration of the night. 

Step - 2

Four simple components comprise a versatile and delectable dip.  

We enjoy this honey mustard dipping sauce with an abundance of our preferred appetizers and main courses. 

Calories: 921kcal, Carbohydrates: 38g, Protein: 3g, Fat: 86g, Saturated Fat: 13g, Cholesterol: 47mg, Sodium: 1224mg, Potassium: 41mg, Fiber: 1g, Sugar: 37g, Vitamin A: 73IU, Vitamin C: 3mg, Calcium: 17mg, Iron: 1mg

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